La Crêpe Bretonne et Dixie 2000
The charming restaurant La Crêpe Bretonne, with a 25-year reputation for service and culinary delights, offers a true gastronomic experience, with impeccable service in a relaxing atmosphere. Whether you choose the five-course table d’hôte menu or another dish from our extensive selection, everything is prepared with care using only the freshest ingredients. In addition to crêpes, we serve the finest seafood, filet mignon, tender and juicy lobster tails, skewers, salads, and recipes developed entirely in-house. We offer a selection of over forty wines.
La Crêpe Bretonne has been sold, and my sister and I have been the new owners since June 1, 2022.
Sylvette Albert, Owner
Cell: (506) 724-3038
Office: (506) 764-5344
Fax: (506) 764-5376
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